In 100 g (Grams) of Wild rice, cooked there is 0.169 g of Tyrosine. Change amount

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Tyrosine

Tyrosine is a nutrient present in many other foods. The below table lists foods high in Tyrosine other than Wild rice, cooked.

Egg, white, dried, stabilized, glucose reduced	3.414 g	3.41%
Egg, white, dried, powder, stabilized, glucose reduced	3.309 g	3.31%
Soy protein isolate, potassium type	3.222 g	3.22%
Soy protein isolate	3.222 g	3.22%
Egg, white, dried	3.153 g	3.15%
Egg, white, dried, flakes, stabilized, glucose reduced	3.089 g	3.09%
Seaweed, spirulina, dried	2.584 g	2.58%
Cheese, parmesan, shredded	2.319 g	2.32%
Soy protein concentrate, produced by acid wash	2.301 g	2.30%
Soy protein concentrate, produced by alcohol extraction	2.301 g	2.30%
Beverages, Protein powder soy based	2.169 g	2.17%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	2.152 g	2.15%
Peanut flour, defatted	2.122 g	2.12%
Fish, cod, Atlantic, dried and salted	2.121 g	2.12%
Seeds, sesame flour, low-fat	2.1 g	2.1%
Egg, whole, dried, stabilized, glucose reduced	2.004 g	2.00%
Cheese, parmesan, hard	1.995 g	2.00%
Egg, whole, dried	1.981 g	1.98%
Cheese, parmesan, dry grated, reduced fat	1.968 g	1.97%
Whale, beluga, meat, dried (Alaska Native)	1.887 g	1.89%

Wild rice, cooked

Wild rice, cooked is a type of Cereal Grains and Pasta. The most significant nutrients in Wild rice, cooked are listed below.

Water	73.93 g	73.93%
Energy (calorie)	101 kcal
Energy (joule)	423 kJ
Protein	3.99 g	3.99%
Total lipid (fat)	0.34 g	0.34%
Ash	0.4 g	0.4%
Carbohydrate, by difference	21.34 g	21.34%
Fiber, total dietary	1.8 g	1.8%
Sugars, total	0.73 g	0.73%
Sucrose	0.33 g	0.33%
Glucose (dextrose)	0.2 g	0.2%
Fructose	0.2 g	0.2%
Calcium, Ca	3 mg
Iron, Fe	0.6 mg
Magnesium, Mg	32 mg	0.03%
Phosphorus, P	82 mg	0.08%
Potassium, K	101 mg	0.10%
Sodium, Na	3 mg
Zinc, Zn	1.34 mg
Copper, Cu	0.121 mg

Nutrients in Wild rice, cooked